Featured Chefs and Restaurants

Niman Ranch began selling premium quality meats to San Francisco Bay Area restaurants over twenty years ago. Today, Niman Ranch is featured on the menus of more than 7,000 restaurants nationwide.

We are tremendously proud to have been branded on the menus of top restaurants around the country for over two decades.  These chefs and restaurateurs understand that the Niman Ranch brand is more than a steak, chop or burger. It is an experience and an expectation. Our brand creates a bond, carries beliefs and values. But most of all it is a promise.

While space doesn't allow us to show all our chefs/restaurants, we are proud to feature a number of them on this page - keep checking back as we will be adding more as they become available.



For more information about these chefs and their restaurants, visit them on the web:

Charles Phan - Heaven's Dog
Alex Ong - Betelnut
Marsha McBride - Cafe Rouge
Paul Canales - Oliveto
Thomas Pena - Regalito Rosticeria
Andrew Johnstone - The Little Chihuahua

Branding Niman Ranch on your menu and want more information on how to be inlcuded on the "Featured Chef's" Page? Click Here to contact us.


  • All natural fresh products
  • No antibiotics - EVER
  • No added hormones - EVER
  • All Vegetarian Feeds
  • Humanely Raised on Sustainable U.S. Family Farms and Ranches