The 2016 Niman Ranch Farmer Appreciation Dinner

The tradition of the Niman Ranch Farmer Appreciation Dinner is alive and well! We recently celebrated our 18th annual event at the Embassy Suites Downtown in Des Moines, Iowa, on Saturday, August 27.

Each year we painstakingly select a group of highly acclaimed chefs who meet our strict criteria. They are award –winning chefs in their regions and they have shown a real commitment to supporting Niman Ranch and our family of farmers and ranchers not only through purchasing Niman Ranch meats but by raising awareness about how our network of family farmers raise the livestock.  Most often the initial reason many chefs choose Niman Ranch is because of the outstanding meat quality, but once they realize the connection with flavor and how the animals are raised, they become advocates for our entire program.

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10 Quick and Delicious Recipes to Make This School Year

Whether you just sent your kids off to school or you’re in school yourself, making fresh, delicious recipes at home can be a challenge. Eating out every day gets expensive and spending two hours in the kitchen between cooking and eating can be cumbersome.

That’s why we’ve put together this list of our 10 favorite recipes that are both quick to cook and delicious. You’ll be able to enjoy what little free time you have to run errands, focus on homework or just enjoy more time with your family.

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The 2016 Niman Ranch Next Generation Scholarship Awards

Next Generation Scholarship Winners
The 2016 Niman Ranch Next Generation Scholarship winners.

For the last eight years, our grocer and meat distributor customers across the country have raised money for the Niman Ranch Next Generation Scholarship Fund. Awards are given at our annual Farmer Appreciation Dinner, which celebrates our family farmers with a delicious meal prepared by top chefs from across the country.

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A Meat Lover’s Guide to Eating in Scottsdale

Photo courtesy of Scottsdale Convention & Visitors Bureau
Photo courtesy of Scottsdale Convention & Visitors Bureau

Tucked between Phoenix and the McDowell Mountains you’ll find Scottsdale, a young city with a wild west feel. It has seen a lot of change since the days of horse drawn carriages and saloon culture. You’ll now find spas, art galleries and exquisite jewelry stores back to back on the winding roads of Old Town Scottsdale. Hiking trails dot the outskirts for nature enthusiasts. “The West’s Most Western Town” has a little bit of everything for everyone – especially when it comes to Scottsdale’s restaurants.

While the official food is chili in this region, for all intensive purposes, we stayed away from it. Did you know Scottsdale was donned the No. 2 Foodie City of 2014 by Livability.com? That means there’s a plethora of creative and culinarily conscious restaurants that go beyond the traditional southwestern fare.

Take a trip to the wild west with us and check out the best food this city has to offer. From wood oven roasted bone marrow to pork cheeks and hot dogs, this is our meat lover’s guide to eating in Scottsdale.

 

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8 Chefs 1 Cause: The Next Generation Scholarship Fundraiser at Nico Heirloom Kitchen

Fundraising Dinner Menu

It all started eight years ago at the 9th annual Farmer Appreciation Dinner. The first Next Generation Scholarship was given to a few children of our farmers with the intent of helping them pay for college so they could return to the farm. In its first year, the scholarship totaled $6,000.

Today, the Next Generation Scholarship has grown to support 23 students with over $85,000 in funds for college – an amount that wouldn’t be possible without the support of chefs who work hard to raise money across the country. This includes chefs like Gio Osso of Nico Heirloom Kitchen and Virtu Honest Craft in the greater Phoenix area.

read more 8 Chefs 1 Cause: The Next Generation Scholarship Fundraiser at Nico Heirloom Kitchen