Kofta Lamb Kebabs with Lemon Yogurt Sauce

Prep: 5 minutes

Cook: 10 minutes

Serves: 4 people

These kofta lamb kebabs come together quickly, making this the perfect dinner for a busy weeknight. Either wrap the kofta in Naan bread or stuff them in a pita. Drizzle with the flavorful and refreshing yogurt sauce and serve with a cool cucumber salad.

Cornbread Dressing

Prep: 30 minutes

Cook: 2 hours

Serves: 8

By Niman Ranch Executive Chef Andrew Hunter Without dressing, even the best Thanksgiving dinner would be somewhat bare. This version is baked separately because the turkey and dressing cook at different rates, making it difficult to gauge doneness and safe temperatures. If you’re looking for a little added turkey flavor, baste the dressing with some … Continue reading Cornbread Dressing

Bo’s Barbecue Sauce

Prep: 5 minutes

Cook: 2 1/2 hours

Serves: 8

This barbecue sauce is from Bo McSwine of Bo’s Barbecue and Catering in Lafayette, California. This barbecue sauce is great with Niman Ranch St. Louis-style pork ribs or any meat off the grill. Bo likes to serve his sauce on the side because he says, “The meat is too good to hide the flavor.” We … Continue reading Bo’s Barbecue Sauce